Gari Ijebu
$45.00
Discover the unique and tangy taste of Ijebu Garri, a cherished staple in Nigerian cuisine. Made from finely processed cassava, Ijebu Garri is known for its distinct sour flavor and crunchy texture. This versatile and nutritious product is perfect for a variety of traditional dishes and snacks.
Ijebu Garri is ideal for making eba, a popular accompaniment to Nigerian soups and stews. Its fine granules and tangy taste make it a favorite choice for those who enjoy a slightly sour twist in their meals. Additionally, Ijebu Garri can be enjoyed as a refreshing snack, soaked in cold water with sugar, milk, or groundnuts for a quick and satisfying treat.
Experience the authentic taste and versatility of Ijebu Garri in your kitchen. Whether you’re preparing classic Nigerian dishes or exploring new culinary creations, Ijebu Garri offers consistent quality and flavor. Embrace the rich heritage of Nigerian cuisine with Ijebu Garri and enjoy a delicious, wholesome addition to your diet.
